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Our Recipes

Drink of the Night: Tee?
B2.1 – Drink of the Night: Tea?

What makes B2.1 INFUSED VODKA so special? It is elegant, tangy, intense at the same time and enriches the taste buds with an intense flavor explosion.

What’s in the sauce?
G2.0 – What’s in the sauce?

Green tea? Really now? Yes! Fruity-tart taste of the Far Eastern goji berry with a subtile note of Amazon açaí fruit. Sounds like music to our ears. Here is our suggestion for a nice culinary end t...

Come Summer, Come!
Come Summer, Come!!!

Every year you can't wait until winter finally disappears and the dreary gray is replaced by the bright light of the sun, everything starts to bloom, nature explodes and the world around us shines ...

It’s Christmas Time…
It’s Christmas Time…

We have also upgraded, various fairy lights, light trees and stars decorate our windows and balconies.The pre-Christmas period is particularly celebrated at home.

Pumpkin Punch – It’s Halloween Time!
Pumpkin Punch – It’s Halloween Time!

This year is pretty scary, so it somehow fits the mood that Halloween is just around the corner. By the way, the word Halloween means “evening before All Saints Day”.Its origins lie in Ireland and ...

Let´s have a Party!
Let´s have a Party!

The legendary Sir Walter is THE address for good drinks and lavish party nights, it could just as easily be in the Big Apple and be part of a “Sex and the City” episode in which Miranda is at the b...

Es wird ziemlich heiß!
It's getting pretty hot!

The first flowers are blooming and the mint is already sprouting in the newly planted raised bed. And because it's so beautiful now, it's not a bad idea to spend your vacation there.

Treffen sich Himbeere, Schokolade und schwarzer Tee am Muttertag…..
Raspberry, chocolate and black tea meet on Mother's Day...

Something that everyone can have the courage to try. And making your own truffle pralines is definitely different than baking a cake.

Skeisan empfiehlt: Dein kulinarisches Highlight an Ostern!
Skeisan recommends: Your culinary highlight at Easter!

We recommend one of our favorite recipes, a leg of lamb with rosemary jus.A dish that is guaranteed to impress your guests and make them wish Easter was more than just once a year.